News
An Interview with Emma Gibbons: Queensland RWA Recipient
Posted by Ananya Alagh onThe Sustainable Innovation Co. spoke with Queensland RWA recipeint, Emma Gibbons. We explored innovation, entrepreneurship, sustainability, her road to the RWA, and beyond.
Future Food for Thought
Posted by Grace Wilson-Smith onHow will we feed the world well in a decade, thirty years, a century? UNSDG 2, aims to end world hunger, improve food security and promote sustainable agriculture by 2050. Achieving this goal will require real innovation.
Collaboration in Central Queensland: Building a Sustainable and Resilient Future
Posted by Brylee Clelland onStage 1 of the Food and Fibre Plus Project has officially been completed – and what a journey it has been!
Food and Fibre Plus aimed to bring together Central Queensland (CQ) producers, businesses, government, community and key stakeholders to enhance business resilience and sustainability
Designing Cyber-Risk into Your Next Sustainable Innovation
Posted by Jacqueline Wilson-Smith onThe digital revolution and the advent of new technologies has reshaped agriculture and how we use data. In this blog, you will learn what is cascading cyber-risk and how to innovate sustainably in spite of it. Read now.